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05/21/03

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Choose from our delicious Menu.

 

CHICKEN SPECIALITIES

 1.

Chicken Curry

Boneless chicken breast simmered in a curry sauce of onions, garlic, ginger and tomatoes…

 8.95

 2.

Chicken Jalfrezi

Chicken breast, onions, bell peppers, tomatoes and spices in a zesty curry sauce……….......

 9.95

 3.

Chicken Patiala Shahi

Chicken  breast  meat, cauliflower, baby  carrots,  almonds   and   special   spices  flavor this curry……………………………………….......           

9.95

 

 

 

 

 4.

Chicken with Vegetables

Boneless chicken cooked with assorted vegetables in a light sauce with tomatoes…………..

 9.95

 5.

Chicken Korma

Breast pieces of chicken cooked in a delicate creamy curry sauce with nuts and raisins…….

 9.95

 6.

Chicken Tikka Masala

Tandoori  chicken   ( from our  clay oven )  simmered  with   spices  in  a  rich

 9.95

 

 

creamy tomato sauce………………………………………………………………………….

 9.95

 7.

Chicken Vindaloo

Boneless chicken breast cooked with potatoes in a hot tangy sauce………………………….

 9.95

 8.

Chicken Saag

Boneless chicken breast sautιed with our Indian curried spinach……………………………

 9.95

 9.

Chicken Chillie

Roasted  chicken  pieces,  onions,  green  bell  peppers, hot  chillie  peppers  &  spices  in  a zesty tomato curry…………………………………………………….

 9.95

 

 

 

 

10.

Chicken Makhani

Boneless  tandoori  chicken  breast  pieces  in  a  creamy  onion,  tomato,  butter sauce with nuts and raisins…………………………………......

  9.95

 

 

 

 

11.

Chicken Choley

Chicken pieces cooked with garbanzo bean curry……………………………………………

 9.95

12.

Chicken Dal

Chicken pieces cooked in a mildly spiced lentils curry………………………………………

 9.95

13.

Chicken Tikka Saag

Boneless roasted chicken breast cooked with fragrantly spiced spinach……………………..

 9.95

14.

Amol’s Chicken Special

Boneless  breast  of  chicken  pieces  cooked  in  our  delicious  sauces  with  cubes  of paneer cheese and egg……………………………...

  9.95

 

 

 

 

15.

Chicken Mushroom

Curried chicken with fresh mushrooms………………………………………………………

 9.95

SHRIMP OR FISH SPECIALITIES

 1.

Shrimp or Fish Curry

Shrimp or Fish in a traditional curry sauce…………………………………………………...

10.95

 2.

Shrimp or Fish Saag

Shrimp or fish in spinach curry with a bit of cream…………………………………………..

11.95

 3.

Shrimp or fish Masala

Cooked with mushrooms, onions, ginger in a creamy tomato sauce…………………………

11.95

 4.

Shrimp or Fish Do Piaza

Sauteed with onions, fresh ginger, garlic, bell peppers & spices in a fragrant curry…………

11.95

 5.

Shrimp or Fish Vindaloo

Cooked with potatoes and onions in a hot tangy sauce……………………………………….

11.95

 6.

Shrimp or Fish with vegetables

Cooked with fresh mixed vegetable in an Indian tomato curry…………………………..

11.95

DESSERTS

 1.

Gulab Jamun

Homemade  dense  Indian  doughnut  prepared  with  Indian  cheese, deep fried  &  soaked in a rich scented syrup…………………………………………………………...

  1.50

 

 

 

 

 2.

Ras Malai

Home made Indian cheese patty in a sweet chilled cream sauce…………………………......

 1.50

 3.

kheer

Traditional milk and rice pudding seasoned with a hint of cardamom seed………………….

 1.25

 4.

Kulfi

Homemade ice cream with pistachios and rose water……………………………………......

 1.50

 5.

Mango Ice Cream

…………………………………………………………………………………………….......

 1.50

BEVERAGES

 1.

Mango Lassi

Chilled sweet mangoes blended with home made yogurt and a bit of sugar…………………

 2.25

 2.

Sweet Rose Lassi

A refreshing beverage of chilled yogurt blended with rose water and sugar…………………

 1.95

 3.

Salty Lassi

Chilled yogurt, crushed cumin seeds and other spices flavor this beverage………………….

 1.95

 4.

Mango Milk Shake

………………………………………………………………………………………………...

 1.95

 5.

Mango Juice

………………………………………………………………………………………………...

 1.75

 6.

Coffee, tea, Iced Tea, Milk

………………………………………………………………………………………………...

 1.25

 7.

Chai

Indian style tea made with milk and spices…………………………………………………...

 1.25

 8.

Soft Drinks

………………………………………………………………………………………………...

 1.25

 

 

 

 

 For Beer, Wine or Liquor, please ask your server

15% gratuity will be added to all parties of 5 or more

APPETIZERS

  1.

Vegetarian combination Platter   

A sampling of vegetarian appetizers………………………………………………………….

 4.75

  2.

Mixed Platter

A sampling of our appetizers, including the chicken pakora…………………………………

 4.95

  3.

Special Vegetable Samosa

Mildly  spiced  potatoes  and  green  peas  stuffed into pastries, deep fried and  topped

 

 

 

with choley (chick peas), fresh yogurt, onions and tamarind sauce…………………………..

 2.99

  4.

Aloo Tikki

(2 pieces) Lightly spiced and deep fried potato patties……………………………………….

 2.50

  5.

Vegetable Samosas

(2pieces) Popular Indian crisp pastries stuffed with mildly spiced potatoes and green peas...

 2.75

  6.

Vegetable pakoras

Assorted fresh vegetable fritters……………………………………………………………...

 2.50

  7.

Keema Samosas

(2pieces) Mildly spiced lamb filled pastries, deep fried till crispy…………………………...

 2.99

  8.

Chicken Pakoras

Traditional boneless marinated chicken breast pieces, dipped in seasoned batter and fried…

 3.50

  9.

Chicken Tenders

Tender boneless batter fried chicken pieces…………………………….…………………….

 3.50

 10.

Chicken Tikka

Tender  pieces  of  chicken  breast  marinated  in  spices  and  yogurt,  then  cooked

 

 

 

in our tandoori clay oven……………………………………………………………………..

 5.99

 11.

Papadam

Crispy lentil wafers-like crackers…………………………………………………………….

 1.50

 12.

Paneer pakoras

Homemade Indian paneer cheese lightly spiced and batter fried……………………………..

 3.95

SOUPS

  1.

Dal Soup

Deliciously mild lentil soup…………………………………………………………………..

 1.95

  2.

Coconut Soup

Shredded coconut cream, nuts and sweet spices……………………………………………...

 1.95

  3.

Chicken Soup

Chicken soup with lentils, herbs and spices…………………………………………………..

 2.50

SALADS

  1.

Green Salad

Freshly tossed salad with herbs and lemon…………………………………………………...

 2.50

  2.

Kachumber Salad

Fresh cucumbers, onions and tomatoes with spices…………………………………………..

 2.50

SIDE DISHES

  1.

Raita

Cooling yogurt with shredded cucumbers, tomatoes, mint and spices……………………….

 1.95

  2.

Mixed Pickle

Spicy hot peppers, lemons, mangoes and olives……………………………………………...

 0.99

  3.

Mango Chutney

Sweet mango chutney………………………………………………………………………...

 1.00

 

 

 

 

BREADS

  1.

Roti

Traditional flat whole wheat bread…………………………………………………………...

 1.95

  2.

Paratha

Multilayered whole wheat bread……………………………………………………………...

 2.25

  3.

Aloo Paratha

Multilayered whole wheat bread stuffed with potatoes........…………………………………

 2.25

  4.

Poori

Two lightly fried whole wheat breads………………………………………………………...

 2.25

  5.

Bhatura

Crispy layered fried bread…………………………………………………………………….

 1.95

  6.

Naan

A leavened bread baked in our tandoori clay oven…………………………………………...

 1.95

  7.

Aloo Naan

Delicate leavened bread stuffed with potatoes………………………………………………..

 2.25

  8.

Onion Naan

Stuffed with mildly spiced onions……………………………………………………………

 2.25

  9.

Garlic Naan

A delightful bread stuffed with garlic and spices……………………………………………..

 2.25

10.

Pudina Naan

Mint stuffed naan……………………………………………………………………………..

 2.25

11.

Paneer Naan

Indian cheese stuffed naan……………………………………………………………………

 2.50

12.

Chicken Naan

Naan stuffed with broiled tandoori chicken…………………………………………………..

 2.25

13.

Keema Naan

Naan bread stuffed with mildly spiced minced lamb…………………………………………

 2.50

14.

Chef Naan

Naan stuffed with a combination of onions, garlic, potatoes and chicken……………………

 2.95

15.

Kashmiri Naan

Naan bread stuffed with coconut and raisins…………………………………………………

 2.50

TANDOORI SPECIALITIES

The tandoor is a charcoal-fired clay oven. This old fashioned style of cooking marinated food is both

healthy and flavorfully moist. This style of cooking imparts its own smoky flavor into the foods.

 1.

Chicken Tandoori

Half tender chicken marinated in yogurt and spices and baked in the tandoori oven………...

  9.95

 2.

Chicken Tikka

Boneless breast of chicken pieces baked in the clay oven……………………………………

11.95

 3.

Seekh kabab

Finely minced, mildly seasoned lamb meat formed onto skewers and baked………………..

10.95

 4.

Shrimp Tandoori

Shrimp marinated with mild spices and grilled in our tandoori oven………………………...

13.95

 

 

 

 

 

AMOL'S DINNER SPECIALS ( Dine In only – No Coupuns or Discount cards )

  1.

Vegetarian Thal

A complete Indian meal including choley(chick pea curry), matar paneer, dal makhani, rice,

 

 

 

Raita, papadum, naan and gulab jamun on a silver platter……………………………………

11.95

  2.

Non vegetarian Thal

A traditional Indian meal includes lamb curry, chicken curry, chicken tandoori, raita, rice,

 

 

 

papadum, naan and gulab jamun served on a silver platter…………………………………..

13.95

   DINNER FOR TWO 

  3.

Vegetarian

Feast fit for a king. Vegetarian samosas, aloo matar, malai kofta, saag paneer, dal makhani, ice, naan, raita, papadum and kheer or gulab jamun for

 

 

 

dessert…………………………….

22.50

  4.

Non Vegetarian

Begin your feast with zesty Indian chicken soup, chicken tandoori, curried lamb, chicken saag, matar paneer, rice, naan, papadum and kheer or gulab

 

 

 

jamun for dessert……………..

26.95

RICE SPECIALITIES ( All served with Raita )

  1.

Vegetable Biriyani

Basmati rice cooked with green peas, carrots, green beans, Indian cheese, nuts and raisins...

  8.95

  2.

Saag Biriyani

Special rice with spinach……………………………………………………………………...

  8.95